Spoil me with good food, please!
I've been working 11 hour days for the last few weeks & commuting interstate. I decided that work needed to reward me with some good food. So yesterday, Natalie & I went to Sushi-e.
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Sashimi
Salt & Pepper Cuttlefish
Tempura Lobster Tail.."marinated and fried, tossed in a delicate soy and lime sauce with baby corn and asparagus"
Are you drooling? Pity I can only afford to go on my work Amex.
Today I'm in Brissie for the day... lunch? Michael's Riverside Restaurant. I ate...
Entree: Trio of prawns, wrapped in kataifi pastry, prawn filled manti and dolmades, on garlic mashed feta
Main: Rosemary crusted lamb noisettes with polenta, spinach and ratatouille and lamb reduction with a garlic brulee
Positively orgasmic.
Don't even want to think about the bill.
And this is gonna turn into a food blog.
Labels: food
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